Have you heard the term "saturated fats?" When all the carbon spaces are filled -- when every carbon is connected to four other atoms -- the fats are "saturated."
That's what saturated means -- there is a hydrogen atom in every available space.
Some fats are "unsaturated" -- meaning there is not a hydrogen atom in every space. So you say, "So what?"
Well, two of the unsaturated fats are essential fats. They are essential fats because your body needs them and you can't make them.
Your body needs essential fats, and since you can't make them you have to get them from your diet.
They are called omega 3 and omega 6. These are just the chemical names for the fats. These are the two essential fats.
The essential fats are the omega 3 and the omega 6 fatty acids. The numbers 3 and 6 refer to the first carbon atom in the chain which is missing hydrogen.
You count the carbons -- one, two, three -- and if the 3rd one is missing a hydrogen it's an omega 3. If it's the 6th one, it's an omega 6.
They are essential because you need them for growth and development of the brain and nervous system, immune system, and heart and blood vessels.
You can't make them because you don't have proper enzymes. So you need them in your diet.
If you get them in your diet, you can be healthy. If not, well, you suffer the consequences.
Now, you don't really need to know all the chemistry. But what you do need to know is that you do need omega 3 and omega 6 essential fats. And most people get too much omega 6.
Most people get far too much omega 6 in their diets and would do better with more omega 3.
Omega 6 comes from corn oil, canola oil, safflower oil and sunflower oil, and there is just too much omega 6 in the modern diet.
See, omega 6 is essential to your health, but modern diets have too much omega 6 and not enough omega 3. It is a problem of balance.
Too much omega 6 can contribute to:
On the other hand if you get in the right balance with omega 3 you can do a lot to improve your health.
Here's what omega 3 can do for you:
It is kind of "in with the good and out with the bad." When you take in good fats it lets your body get rid of the bad fats. When you don't get good fats your body clings on to stored fat.
But when you take in enough good fat your body can let go, and you can start to lose the bad fat -- you can actually lose more weight.
So how do you get more omega 3 fat in your diet? You find omega 3 in cold water fish -- wild salmon for instance. Unfortunately farmed salmon are fed grains and have more omega 6.
But unless you are eating fish several times per week you would be better off taking a supplement.
You can get the omega 3 you need with a fish oil supplement. You can take it in capsules or as a liquid.
Another way to get omega 3 is by taking flax seed oil. You can get flax seed oil in any health food store.
Flax seed oil comes in a dark bottle because it is sensitive to light. You cannot cook with it because it is sensitive to heat.
You can take 1-2 tablespoons per day of the liquid flax seed oil. One tablespoon of flax seed oil will give you 6 grams of omega 3.
You just pour it into a tablespoon and swallow it down. Different brands have different tastes. Try a few and see which one you like. If you don't like the taste you can put it in a little orange juice, mix it up and drink it.
Doughnuts. Extra large doughnut -- 28 grams of fat, 250 calories just from the fat!
French fries. Large McDonald's French fries -- 30 grams of fat, 270 calories just from the fat!!
Hamburgers. Wendy's Triple Cheeseburger -- 60 grams of fat, 540 calories just from the fat!!!
Do you see a pattern here? If you eat this stuff and you can't see your feet or tie your own shoes then you shouldn't wonder why.
You need fat in your diet. You can't live without it. It should be about 25-30% of your total calories.
In a 2000 calorie diet that's about 65 grams per day. Or about 600 calories from fat.
And you can get that with lean meats, eggs, and a little cooking oil. Add some fish oil or flax seed oil and you'll be all set
The recommended cooking oil is olive oil. There is no comparison between the health effects of olive oil and any other oil. Use olive oil for cooking and you'll probably live longer.
You don't need to use a lot of oil for cooking. Just a little in a pan will keep food from sticking if you don't cook on too high heat. You can get olive oil cooking spray and that works well.
You don't want to use too much oil because there are 120 calories in a tablespoon of oil -- it really adds up fast.
So what about fats and weight loss? The answer to that is...
Give yourself an oil change. Eat lean meats. Have a few nuts. Cook with olive oil. And take some extra fish oil or flax seed oil.
You'll feel better and look better. It's all part of healthy weight loss.
If you haven't gotten to your goal weight, you owe it to yourself to get a copy of Dr. Dan's Super Weight Loss Plan.
It will help you look better, feel better, improve your health and lengthen your life. You'll be glad you did!
Copyright © 2007-2016 my-weight-loss-advisor.com